Tuesday, September 6, 2011

Hootenanny: The Baked Pancake

Nothing starts a weekend off right like a hot and homemade breakfast.  I really like pancakes but I really don't like the pancake flipping part.  Turns out, I am incapable of flipping a pancake without major breakage.  Then, I discovered a pancake that requires no flipping.  It just requires an oven.  To be honest, I think it even tastes better (and it's easier too!).

The Hootenanny
What You Need
1 cup Flour
1 cup Milk
6 Eggs
1/4 tsp. Salt
1/2 tsp. Vanilla
Some melted butter: the more butter the merrier :-)

What to Do
Mix together all the ingredients.  Pour batter into greased 9X13 pan.  Then pour 1/2 cube melted butter over the top (don't mix).  Bake for 25 minutes at 400 degrees.  Cut into pieces and drizzle with whatever your happy heart desires: syrup, peanut butter, powdered sugar, ect.

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